Menus
(menu subject to seasonability)
A La Carte
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Pick and Choose Whatever You Desire
(Available Monday, Thursday, Friday & Sunday)
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Cured prawns, ajoblanco €18
Grilled leeks €16
Beef tartare €20
Giroles, egg, sourdough €16
Artichokes, lobster bisque €17
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Cod, Vizcaina , spring onion €31
Braised beef katsu €26
Seafood meloso paella €30
Parisian gnocchi, carbonara foam €25
Chicken thighm plums, rocket €25
Burnt Basque cheesecake €12
Flambee peaches €12
Rice pudding €12
Chocolate textures €12
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Tea & Coffee Included
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Tasting menu
Available all week, booking essential
€100
Savoury world
Canapes
BóRaibhach Tartare
Girolles Royale
Lobster & Tomator Salad
Confit Cod, Vizcaina sauce
Blanquette du poulet
Sweet world
White asparagus "Viennetta"
Strawberry & balsamic
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Petit fours
Tea & coffee include
Optional 7 course wine pairing 70€