scones

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lemon, poppy seed & almond scones served with strawberry jam and butter

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savoury

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lemon & thyme chicken

in a beetroot mini bun

 

mixed seed brown bread

+ 

chorizo & chive butter

 

fried leek & turmeric hummus

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pulled ham, mozzarella & tomato jambon

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cucumber & dill salad

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 quinoa, fetta cheese, kale

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sweet

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apple & vanilla crumble

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parsnip & ginger cake + white chocolate cream and hazelnuts

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lemon posset + lavender meringue

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Baileys & coffee panna cotta

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*afternoon tea contains gluten, dairy, eggs, sesame and nuts and can contain traces of sulphites and soy

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Menu is subject to change.