citrus, poppy seed & almond scones served with red currant jam and butter


chicken and herbs 

in a charcoal mini bun

Guinness brown bread with toppings of

fried onion and paprika hummus

honey glazed ham and smoked Gubbeen cheese mini jambon

rainbow beetroot and blood orange slaw

 sweet and spicy couscous


apple and berry crumble

parsnip & ginger cake + white chocolate cream and hazelnuts

redcurrant and dark chocolate tiramisu

banana panna cotta, caramel mousse, cocoa crumb

*afternoon tea contains gluten, dairy, eggs, sesame and nuts and can contain traces of sulphites and soy

Menu is subject to change.